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This Cast Iron Tagine is designed for slow cooking meat and vegetables with a small amount of liquid. The cast iron base evenly distributes heat and can be used on any heat source, or on its own as a baking dish in the oven. The Cast Iron cookware works efficiently at low to medium cooking temperatures and retains heat effectively, ensuring food stays warm for longer.
Your item usually ships within 10-17 days, although delivery times will vary based on specific circumstances such as stock availability and delivery location.
Handling fees, including applicable taxes, customs and duties are all inclusive within the cost of your items, if applicable. Returns are not allowed unless damaged or inoperable in which case we will replace the item at no additional cost.